Landgasthof Gut Marienbildchen
Roetgen
We, the Ziemons family, offer a fresh one in our restaurant Fine regional cuisine prepared with products from our own farm and hunting. There is also a suitable drop from our large selection of wines. We cook for you: Asparagus dishes (April - June) Mushroom dishes: Morels (March - May) Chanterelles (July - October) Porcini mushrooms (September - October) Game dishes (October - February)